Jumatano, 29 Juni 2016

Shawarmah ya kinyumbani


Home made shawarma
Jinsi ya kuandaa

Kwanza kabsa unasafsha nyama ya kuku,unaikata peace ndog ndogo sana unaiweka spices (uzile,thoum,tanagwizi chumvi)
Then unaichoma kw oven hadi iwive ikauke iwe kavu
(wakat unapoichoma usiweke maji mana yenyewe inatoa maji espessialy kuku wa perdue)
Then ikiwa tayr weka pemben na uandae paratha ya shawarmah

Paratha(chapati)
Unakanda unga kw kuchanganya na b.p nusu kijiko,mafta kdog na maji na chumvi
Then unaikanda had inakua lain,fanya madonge iache kw muda,bada yabmuda sukuma kama chapati ila iwe nyembamba isiwe nene kama chapati.
Baada ya apo unaichoma km chapati za kawaida ila uchomaji wa paratha hautui mafuta ata kidoto,unaichoma km ilivo utaona inakua brown unaitoa kwnye pan
Then,ile paratha unaweka na nyama yako,na salad alaf juu unamwagia mayonise unaifunga vzr km inavooneshwa kwnye picha
Then andaa kwnye sahani tayr kuliwa
Tamu 

Hakuna maoni:

Chapisha Maoni